Amount of Tocotrienol, beta in Restaurant, Italian, lasagna with meat

Restaurant Foods

In 100 g (Grams) of Restaurant, Italian, lasagna with meat there is 0.05 mg of Tocotrienol, beta. Change amount

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Tocotrienol, beta

Tocotrienol, beta is a nutrient present in many other foods. The below table lists foods high in Tocotrienol, beta other than Restaurant, Italian, lasagna with meat.

Pasta, whole-wheat, dry (Includes foods for USDA's Food Distribution Program) 2.79 mg
Bread, chapati or roti, plain, commercially prepared 2.13 mg
Crackers, wheat, regular 1.63 mg
Soup, ramen noodle, chicken flavor, dry 1.53 mg
Crackers, standard snack-type, with whole wheat 1.48 mg
Soup, ramen noodle, any flavor, dry 1.46 mg
Crackers, saltines (includes oyster, soda, soup) 1.45 mg
Pasta, whole grain, 51% whole wheat, remaining unenriched semolina, dry 1.42 mg
Cookies, graham crackers, plain or honey (includes cinnamon) 1.41 mg
Bread, chapati or roti, whole wheat, commercially prepared, frozen 1.37 mg
Soup, ramen noodle, beef flavor, dry 1.31 mg
Bread, whole-wheat, commercially prepared 1.3 mg
Babyfood, GERBER, GRADUATES Lil Biscuits Vanilla Wheat 1.22 mg
Cookies, sugar, commercially prepared, regular (includes vanilla) 1.21 mg
Pasta, whole-wheat, cooked (Includes foods for USDA's Food Distribution Program) 1.16 mg
Crackers, standard snack-type, regular 1.11 mg
Snacks, pretzels, hard, plain, salted 1.1 mg
Crackers, cheese, regular 1.07 mg
Crackers, cream, Gamesa Sabrosas 1.05 mg
Pasta mix, classic beef, unprepared 0.96 mg
Restaurant, Italian, lasagna with meat

Restaurant, Italian, lasagna with meat is a type of Restaurant Foods. The most significant nutrients in Restaurant, Italian, lasagna with meat are listed below.

Water 64.87 g 64.87%
Energy (calorie) 185 kcal
Energy (joule) 774 kJ
Protein 10.83 g 10.83%
Total lipid (fat) 10.69 g 10.69%
Ash 2.25 g 2.25%
Carbohydrate, by difference 11.36 g 11.36%
Fiber, total dietary 1.5 g 1.5%
Sugars, total 3.15 g 3.15%
Sucrose 0 g
Glucose (dextrose) 1.18 g 1.18%
Fructose 1.18 g 1.18%
Lactose 0.61 g 0.61%
Maltose 0 g
Galactose 0.18 g 0.18%
Starch 6.13 g 6.13%
Calcium, Ca 197 mg 0.20%
Iron, Fe 0.79 mg
Magnesium, Mg 22 mg 0.02%
Phosphorus, P 178 mg 0.18%

Nutrients in Restaurant, Italian, lasagna with meat